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Nutri-Loc and its superior new drying systems present exceptional potential for sustainable, long term growth and market penetration:

• Nutri-Loc offers global applicability - the units are modular and designed for portability and placement at food processor sites (fruits and vegetables) around the world. Nutri-Loc is in discussions with manufacturers and distributors in China, who have expressed an interest in the company's technology.

• Our process can turn "waste" fruit and vegetable skin, pulp and culls into high nutrient high fiber food ingredient powder . Our technology is able to facilitate multiple industry drying applications - pharmaceutical, chemical, distillers grain, fish and meat